Name: Broccoli & Cauliflower Cheese & Onion Bake
Prep time: 10 min
Cook time: 25 min
Ingredients: 300 g cauliflower florets; 300 g broccoli florets; 200 g cavolo nero or kale (shredded); 1/2 tsp dry chilli flakes; 4 spring onions (finely sliced); 50 g butter; 4 tbsp plain flour; 500 ml milk; 1 tsp English mustard powder; 1/2 tsp cayenne pepper; 100 g cheese (I used cheddar) (grated); 3 tbsp panko bread crumbs

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A baked casserole dish filled with broccoli, cauliflower, and melted cheese, browned on top, sitting on a wooden surface.

Side Dish

Vegetarian

This recipe is for Society members only

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