One to file away in your memory bank. Your recipe needs buttermilk and the shops don’t have any.
Stir about a tablespoon of lemon juice into 200ml milk and leave it for 20 minutes. It’s the perfect substitute.
One to file away in your memory bank. Your recipe needs buttermilk and the shops don’t have any.
Stir about a tablespoon of lemon juice into 200ml milk and leave it for 20 minutes. It’s the perfect substitute.