Name: Sunny chicken tray bake
Prep time: 10 min
Cook time: 30 min
Ingredients: 4 tbsp dukkah spice mix; 1 tsp cinnamon; 1/2 tsp salt; 8 boneless skinless chicken thigh fillets; 1 butternut squash (peeled and cut into chunks); 1 red onion (cut into fat slices); 1 tbsp dried mint; 1 tbsp dried oregano; 1/2 tsp chilli flakes (optional); 3 tbsp olive oil

A tray of roasted chicken pieces and diced vegetables, including yellow courgette, onions, and herbs, garnished with chopped fresh parsley and spices. The dish appears golden-brown and flavourful.

Main Course Middle Eastern inspired recipes

Dairy Free Gluten Free Poultry & Game

This recipe is for Society members only

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