Name: Chicken Rice Noodles
Prep time: 5 min
Cook time: 10 min
Ingredients: 400 g rice noodles; 3 tbsp sunflower or groundnut oil; 2 chicken breast fillets (cut into 2 cm strips); 1/2 bunch spring onion (sliced); 400 g stir fry vegetables (see above note); 4 tbsp soy sauce; 4 tbsp sweet chilli sauce; 3 tbsp chopped peanuts (optional); 1 lime (quartered)

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A close-up of a vibrant noodle dish topped with chopped peanuts, fresh coriander, red chilli flakes, and pieces of chicken, served in a green bowl.

Main Course

Dairy Free Gluten Free

This recipe is for Society members only

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