Custard tart with rhubarb
I adore a custard tart. We have hens and ducks and in the spring and summer months have a glut of duck eggs which add richness to the dish. If you can’t get duck eggs, 9 large hen eggs will…
I adore a custard tart. We have hens and ducks and in the spring and summer months have a glut of duck eggs which add richness to the dish. If you can’t get duck eggs, 9 large hen eggs will…
A really useful cake to have in your repertoire as it’s both gluten and dairy free. Very tasty and freezes well. You’ll need a 25cm spring form cake tin and the cake will easily cut into 12 portions
During lockdown we were bubbled with out friend from Tennessee and she kept our spirits up with her delicious bean recipe. I have put together my own version which hope does it justice. Can be served as a side dish…
Instead of filling the peppers whole, I halve them for maximum cheese coverage. You may not want this dish spicy so the chilli’s can be left out.
An ideal alternative for the hot smoked salmon starter with salad if you have non fish eaters at your table. A chefs ring can be used to assemble the dish or go for something more casual, scattering the food on…
Sweet and spicy, once smoked this will keep for up to 5 days in the fridge. You don’t need any fancy equipment and you’ll love the flavour. You’ll need to use smoking gun wood chips which can be bought in…
The perfect dish for a mid week meal. Inexpensive and delicious and quick to make using the cheat of microwave rice. Make your own if you prefer.
Once you’ve got the pancakes made you can top them with anything you like. For breakfast/brunch have it with a poached egg and bacon. For lunch or a dinner starter, avocado and salmon, the options are endless. These pancakes can…
The brief for the BBC is £10 or under for 4 people. This dish yields generous servings so I’ve put the toppings as optional. There are recipes for chilli macaroni out there, however this layering version was shared by Matt…